Hand crafted Easter egg filled with 6 delicious milk chocolates filled with crunchy Lotus Biscoff and decorated with coloured cocoa butters.
Ingredients and Allergens:
Milk: Cocoa 33.6%, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin. Lotus Biscoff filling: caramelised biscuits 65% (wheat, flour, *vegetable oils, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon, rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid). Decoration: coloured cocoa butter, white chocolate 28.8%.
* Palm oil from sustainable and certified plantations.
Product contains Milk & Soya.