Description
Belgian milk chocolate hearts filled with homemade toasted hazelnut praline.
Ingredients & allergy advice:
Cocoa 33.6%, hazelnuts, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin.
Allergens in bold.
Hazelnut Praline Hearts
£14.75
12 Belgian milk chocolate hearts filled with toasted hazelnut praline. The perfect after-dinner chocolate that is a good companion with a dessert wine such as Sauternes, Riesling and Moscato.
